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  • Proceedings
  • Proceedings

    Staphylococcus aureus Mastitis: Have We Learned Anything in the Last 50 Years?

    • John Middleton, University of Missouri, Columbia, Missouri, USA

    Coagulase-negative Staphylococci: An Intriguing Group of Bacteria Involved in Bovine Mastitis

    • Sarne De Vliegher, Ghent University, Merelbeke, Belgium

    What Do You See? Everyday Observations to Improve Milk Quality and Udder Health

    • David A. Reid, Rocky Ridge Dairy Consulting, LLC, Hazel Green, Wisconsin, USA

    Treatment Decisions for Milking and Dry Cows

    • Greg Keefe, Kimberley MacDonald, and Marguerite Cameron, Maritime Quality Milk and Atlantic Veterinary College University of Prince Edward Island, Charlottetown,Prince Edward Island, Canada

    Producing and Marketing High Quality Milk

    • Lowell James Davenport, Jr., Tollgate Holsteins, Ancramdale, New York, USA

    Nutrition and the Immune System: Controlling Mastitis and Subsequent Disease in Lactating Dairy Cows

    • Kasey Moyes, University of Maryland, College Park, Maryland, USA

    Summary of the Current Dairy Situation and Impact of Export Markets on Milk Quality Initiatives (Paper not available)

    • Bob Wellington, Agri-Mark, Inc., Lawrence, Massachusetts, USA

    400K: Beat It - 200K: Get It! Experiences from the Field

    • Frank Welcome, Cornell University and Quality Milk Production Services, Ithaca, New York, USA